Classic Colour – Utility Knife – Sausage Knife – 14 cm – Tasty Sumac

Wüsthof Classic Colour utility / sausage knife with 14 cm serrated blade and fine sumac-coloured handle.
Properties:
• Blade material: single piece of forged stainless X50CrMoV15 steel, laser-sharpened, 58 HRC hardness
• Blade length: 14 cm
• Blade width: 2 cm
• Handle material: riveted, flexible synthetic handle panels
• Handle length: 9.8 cm
• Overall length: 23.8 cm
Further manufacturer information:
The perfect companion for a hearty breakfast or a packed lunch! The fine serrated edge of the Wüsthof Classic serrated utility knife cuts sandwich rolls cleanly without tearing, and is also suitable for cutting vegetables (such as firm tomatoes), fruit or dry sausages. This serrated knife complements the Wüsthof Classic soft cheese knife and Wüsthof Classic hard cheese knife. Ideal for bread rolls, firm and softer fruit and vegetables, and pizza.
Wüsthof Classic series
Robust, sharp and functional: the classic kitchen tool series includes more than 70 different blade shapes (blade lengths from 6 to 36 cm). Its ease of use makes it stand out, and it is the right tool for every home cook and professional. A single piece of forged stainless (X50CrMoV15) steel, 58 HRC hardness blade, 29° edge angle. This special, high-carbon, corrosion-resistant alloy ensures that the critical properties of every Wüsthof knife are retained from the outset: razor-sharp, long-lasting cutting edge, high rust resistance, easily restored edge. Made in 55 refined production steps, from forging through hardening and sharpening to polishing, and every perfectly made Classic knife passes more than 20 uncompromising quality control points. Particularly sharp thanks to the Precision Edge Technology (PEtec) laser-guided sharpening process. The final hand finishing by Wüsthof's experienced specialists provides exceptional sharpness and fast, easy cutting.
Comfortable and durable synthetic handle panels made of polyoxymethylene (POM), which has a denser molecular structure to resist fading and discolouration. The full bolster protects the hand, ensuring safety and balanced weight distribution. The robust handle panels are triple-riveted for durability.
Wüsthof technology offers outstanding sharpness: extremely high initial cutting performance, exceptionally long edge retention, long blade life, optimal cutting edge along the full length of the blade, and a unique, consistently high and reproducible quality.
The Wüsthof Classic series holds NSF (National Sanitation Foundation) certification for public health and food safety.
• Hand guard – The ergonomic knife handle fits well in the hand, and the curved handle end prevents slipping. The robust handle panels are secured with stainless steel rivets.
• Full tang – The blade runs through the handle, providing reliable stability. It also acts as a counterweight, balancing the blade.
• Precision double-serrated edge – The bread knife with its unique double-serrated edge cuts hard crusts as easily as soft bread, or large fruit such as pumpkin. The difference compared with a traditional serrated edge is immediately noticeable.
• Full bolster – The full finger guard reliably protects the fingers during everyday cooking, and the balance makes quick and precise work easier.
• Ribbed blade – When cutting, small air pockets form in the blade's hollows. The positive effect is that thin or soft foods are more easily released from the blade during use and do not stick.
• Butcher's knife – This distinctive new knife is perfectly suited for portioning meat and effortlessly cuts large fruit and vegetables. Its special design is an exceptionally artistic creation in forged steel.