Fibrox – Chef's Knife – Straight Edge – 22 cm

Victorinox Fibrox chef's knife with a 22 cm straight-edged blade and black plastic handle.
Features:
• Blade material: rolled stainless steel
• Blade length: 22 cm
• Edge type: standard straight edge
• Handle: Fibrox (The thermoplastic elastomer combines the easy processing of thermoplastics with the advantageous properties of elastomers. They are extremely flexible across a wide temperature range, very strong, resistant to impact, and have good shear strength, even at low temperatures. TPE materials can be used at temperatures of up to 80–110 °C.)
• Dishwasher safe
Our expert's recommendation:
"The safe, ergonomically handled slicing knife with a 22 cm cutting edge is the most popular in households. It is a knife suitable for almost all slicing tasks, from cutting melon to slicing salami. It is simple to use and requires practically no maintenance. In an average household it keeps its original edge for years, though it is worth sharpening it now and then. It will reward you for it."
Further manufacturer information:
Chef's knife made of rolled, high-carbon stainless steel, with a 22 cm blade, non-slip Fibrox handle and straight edge. Ideal for slicing all kinds of meat.
Victorinox Fibrox knives
Ergonomic. Non-slip. Safe. Exceptionally long service life, easy to sharpen. The Fibrox knives combine all the features that matter for professional use. The product family is also attractive to a growing number of amateur cooks who value high-quality tools.
The Fibrox collection, manufactured by Victorinox, is designed by professionals for professionals. A perfect companion in both the chef's kitchen and the home kitchen. With these high-quality pieces you can slice, dice and chop food; they have a comfortable, non-slip, ergonomic thermoplastic elastomer (TPE) plastic handle, an easy-to-sharpen blade and a long service life. Dishwasher safe.