4062D – Classic – Paring Knife – 7 cm – Boxed

Wüsthof Classic paring knife with a curved 7 cm blade, black plastic handle, in gift box.
Features:
• Blade material: single-piece forged, laser-sharpened, 58 HRC blade made of X50CrMoV15 stainless steel
• Blade length: 7 cm
• Blade width: 2 cm
• Handle: riveted, synthetic
• Overall length: 17.1 cm
• Weight: 59 g
Further manufacturer information:
This small, practical knife is particularly suitable for peeling and cleaning round vegetables and fruit. Thanks to its special blade shape, potatoes and apples can be peeled quickly and easily. Valuable vitamins remain just beneath the skin. The smooth cutting edge of the paring knife allows very precise cuts, making it an ideal tool for decorating fruit and vegetables. The classic three-rivet handle fits the hand perfectly. Thanks to PEtec – Wüsthof Precision Edge Technology, it has a long-lasting and extra-sharp cutting edge.
Wüsthof Classic series
Robust, sharp and functional – the classic kitchen tool range includes more than 70 different blade shapes (6–36 cm blade lengths) and stands out for its ease of use; it is the right tool for all home cooking and professionals alike. Single-piece forged stainless (X50CrMoV15) steel blade, 58 HRC hardness, 29° edge angle. This special, high-carbon, corrosion-resistant alloy ensures that the critical properties of every Wüsthof knife are retained from the outset: razor-sharp, long-lasting cutting edge, high rust resistance, and an easily restored edge. Made in 55 refined production steps, from forging through hardening and sharpening to polishing, and every perfectly manufactured Classic knife passes more than 20 uncompromising quality control points. Particularly sharp thanks to the Precision Edge Technology (PEtec) laser-controlled sharpening process. The final finishing by the experienced Wüsthof specialists, done by hand, delivers extreme sharpness and quick, easy cutting. Comfortable and durable synthetic handle scales made of polyoxymethylene (POM), which has a denser molecular structure to resist fading and discolouration. The full bolster protects the hand, ensuring safety and balanced weight distribution. The robust handle scales are triple-riveted for durability.
The Wüsthof technology offers outstanding sharpness: extremely high initial cutting performance, exceptionally long edge retention, long blade life, an optimal cutting edge along the full length of the blade, and a unique, consistently high and reproducible quality.
The Wüsthof Classic series holds NSF (National Sanitation Foundation) certification for public health and food safety.
• Hand guard – the ergonomic knife handle fits well in the hand, and the curved end of the handle prevents slipping. The robust handle scales are secured with stainless steel rivets.
• Full tang – the blade runs through the full handle, providing reliable stability for the knife. It also acts as a counterweight, balancing the blade.
• Precision double serrated edge – the bread knife with its unique double-serrated edge cuts hard crusts as easily as soft bread, or large fruits such as pumpkin. The difference compared with a traditional serrated edge is immediately noticeable.
• Full bolster – the full finger guard reliably protects the fingers during everyday cooking, and the balance makes for quick and precise work.
• Scalloped blade – when cutting, small air pockets form at the blade's hollows. This has the positive effect that thin or soft foods can be removed from the blade more easily during use and do not stick.
• Cleaver – the distinctive new knife is perfectly suited for portioning meat and cuts large fruits and vegetables effortlessly. This special design is an extremely artistic creation in forged steel.