4434B – Gourmet – Slotted Spatula – 12 cm

Wüsthof Gourmet spatula with 12 cm blade and black handle.

Properties:
• Blade material: rolled stainless X50CrMoV15 steel, 56 HRC
• Blade length: 12 cm
• Handle: synthetic, riveted
• Overall length: 27.9 cm
• Weight: 75 g

Further manufacturer information:
Professional spatula. Excellently balanced, ergonomically tested and developed. Recommended for professionals in various areas of gastronomy, chefs and pastry chefs, and also an excellent tool for home use.

Wüsthof Gourmet series
Agile and versatile. Gourmet knife blades are laser-cut from stainless X50CrMoV15 steel sheet and then processed in 35 production stages. The edge is formed to a 28° edge angle; the final work, done by hand by specialists, provides extreme sharpness and quick, easy cutting. Thanks to their very high hardness of 56 HRC, they are comparable in quality and sharpness to forged knives. Their lower weight and unique ergonomics make them very comfortable to hold, well balanced and strong, making cutting easier on both hand and wrist. The special black plastic handle is triple-riveted. Dishwasher safe, and therefore extremely hygienic. The Gourmet series offers excellent value for money and, with more than 40 different products, is just as useful for domestic households as a starter set or essential equipment for a professional kitchen.
The Wüsthof Gourmet series holds the NSF (National Sanitation Foundation) public health and food safety certification.
• Hand guard – The ergonomic knife handle fits well in the hand, and the curved handle end prevents slipping. The robust handle panels are secured with stainless steel rivets.
• Tomato knife – The finely serrated edge of the tomato knife slices smoothly through firm tomato skin, while the split tip lifts the slices. The knife is also suitable for cheese and fruit.
• Decorating knife – A special blade for decoratively cutting raw and cooked fruit and vegetables, or for finely portioning butter, is ideal for creative cooks.
• Full tang – The blade runs through the handle, providing reliable stability. It also acts as a counterweight, ensuring the balance of the blade.
• Wavy edge – The internally formed wavy edge gives clean cuts and is suitable for large fruit, vegetables or roasts. With its wide, long blade it is excellent for bread and cakes.