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Wüsthof ›







452423D – Classic – Carving knife – 23 cm – Fluted – Boxed
Net unit pricefrom €83.37
20–99 pcs€97.26
100–249 pcs€93.79
250–499 pcs€90.32
500–999 pcs€86.84
1,000+pcs€83.37
Prices exclude VAT and branding. Minimum order: 20 pcs, mixed colours and sizes allowed.
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5.0 Google rating from hundreds of happy clients
Stock
| Colour | Stock |
|---|---|
| 021040100823 | 0 pcs |
| Colour | Stock |
|---|---|
| 021040100823 | 0 pcs |
Wholesaler stock, updated hourly. Lead time: 1–2 working days, for quantities above stock 1–2 weeks.
Description
Wüsthof Classic carving knife with a 23 cm fluted plain-edge blade and black handle, in gift box.
Properties:
• Blade material: single piece of forged stainless X50CrMoV15 steel, laser-sharpened, 58 HRC hardness
• Blade length: 23 cm
• Blade width: 3.1 cm
• Handle: synthetic, riveted
• Overall length: 35.6 cm
• Weight: 171 g
Further manufacturer information:
An indispensable part of every kitchen. Perfectly balanced, an extension of the hand.
The ergonomic handle was designed in consultation with professional chefs.
Full bolster / finger guard for safety and protection.
Note: chef's knives are deliberately thin for perfect cutting performance. Cutting through bone damages the fine edge.
Wüsthof Classic series
Robust, sharp and functional – the classic kitchen tool range, with over 70 different blade shapes (blade lengths 6–36 cm), stands out for its ease of use and is the right tool for every home and professional cook. Forged from a single piece of stainless (X50CrMoV15) steel, 58 HRC hardness, 29° edge angle. This special high-carbon, corrosion-resistant alloy ensures that the critical properties of every Wüsthof knife are preserved from the outset: razor-sharp, long-lasting cutting edge, high rust resistance, easily restored edge. Made in 55 refined production steps, from forging through hardening and sharpening to polishing, and every perfectly made Classic knife passes more than 20 uncompromising quality control checkpoints. Particularly sharp thanks to the Precision Edge Technology (PEtec) laser-controlled sharpening process. Final hand finishing by experienced Wüsthof specialists provides extraordinary sharpness and fast, simple cutting.
Comfortable, durable synthetic handle panels made of polyoxymethylene (POM), which has a denser molecular structure to resist fading and discolouration. The full bolster protects the hand, ensuring safety and balanced weight distribution. The robust handle panels are triple-riveted for durability.
Wüsthof technology offers outstanding sharpness: extremely high initial cutting performance, exceptionally long edge retention, long blade life, optimal cutting edge along the full length of the blade, and a unique, consistently high and reproducible quality.
The Wüsthof Classic series holds NSF (National Sanitation Foundation) certification.
• Hand guard – the ergonomic handle fits well in the hand, and the curved handle end prevents slipping. The robust handle panels are secured with stainless steel rivets.
• Full tang – the blade runs through the handle, providing reliable stability. It also acts as a counterweight, balancing the blade.
• Precision double-serrated edge – the bread knife with its unique double-serrated edge cuts hard crusts as easily as soft bread, or large fruit such as pumpkin. The difference compared with a conventional serrated edge is immediately noticeable.
• Full bolster – the full finger guard reliably protects the fingers during everyday cooking, and the balance makes work quick and precise.
• Fluted blade – air pockets form in the blade's recesses during cutting. The positive effect is that thin or soft foods release more easily from the blade during use and do not stick.
• Butcher's knife – this characteristic new knife is perfectly suited to portioning meat and cuts large fruit and vegetables effortlessly. This special design model is an extremely artistic creation in forged steel.
Properties:
• Blade material: single piece of forged stainless X50CrMoV15 steel, laser-sharpened, 58 HRC hardness
• Blade length: 23 cm
• Blade width: 3.1 cm
• Handle: synthetic, riveted
• Overall length: 35.6 cm
• Weight: 171 g
Further manufacturer information:
An indispensable part of every kitchen. Perfectly balanced, an extension of the hand.
The ergonomic handle was designed in consultation with professional chefs.
Full bolster / finger guard for safety and protection.
Note: chef's knives are deliberately thin for perfect cutting performance. Cutting through bone damages the fine edge.
Wüsthof Classic series
Robust, sharp and functional – the classic kitchen tool range, with over 70 different blade shapes (blade lengths 6–36 cm), stands out for its ease of use and is the right tool for every home and professional cook. Forged from a single piece of stainless (X50CrMoV15) steel, 58 HRC hardness, 29° edge angle. This special high-carbon, corrosion-resistant alloy ensures that the critical properties of every Wüsthof knife are preserved from the outset: razor-sharp, long-lasting cutting edge, high rust resistance, easily restored edge. Made in 55 refined production steps, from forging through hardening and sharpening to polishing, and every perfectly made Classic knife passes more than 20 uncompromising quality control checkpoints. Particularly sharp thanks to the Precision Edge Technology (PEtec) laser-controlled sharpening process. Final hand finishing by experienced Wüsthof specialists provides extraordinary sharpness and fast, simple cutting.
Comfortable, durable synthetic handle panels made of polyoxymethylene (POM), which has a denser molecular structure to resist fading and discolouration. The full bolster protects the hand, ensuring safety and balanced weight distribution. The robust handle panels are triple-riveted for durability.
Wüsthof technology offers outstanding sharpness: extremely high initial cutting performance, exceptionally long edge retention, long blade life, optimal cutting edge along the full length of the blade, and a unique, consistently high and reproducible quality.
The Wüsthof Classic series holds NSF (National Sanitation Foundation) certification.
• Hand guard – the ergonomic handle fits well in the hand, and the curved handle end prevents slipping. The robust handle panels are secured with stainless steel rivets.
• Full tang – the blade runs through the handle, providing reliable stability. It also acts as a counterweight, balancing the blade.
• Precision double-serrated edge – the bread knife with its unique double-serrated edge cuts hard crusts as easily as soft bread, or large fruit such as pumpkin. The difference compared with a conventional serrated edge is immediately noticeable.
• Full bolster – the full finger guard reliably protects the fingers during everyday cooking, and the balance makes work quick and precise.
• Fluted blade – air pockets form in the blade's recesses during cutting. The positive effect is that thin or soft foods release more easily from the blade during use and do not stick.
• Butcher's knife – this characteristic new knife is perfectly suited to portioning meat and cuts large fruit and vegetables effortlessly. This special design model is an extremely artistic creation in forged steel.
Specifications
| Brand | Wüsthof |
|---|---|
| Product type | Kitchen knives & utensils |
| Material | Plastic, Stainless steel |
| Item no. | 021040100823 |
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