468216D – Classic – Cleaver – 16 cm – Boxed

Wüsthof Classic cleaver with 16 cm blade and riveted black handle, in gift box.

Properties:
• Blade material: single-piece forged stainless X50CrMoV15 steel, laser-sharpened blade, 58 HRC hardness
• Blade length: 16 cm
• Blade thickness: 3.7 mm
• Blade width: 7 cm
• Handle: riveted synthetic panels
• Overall length: 29.7 cm
• Weight: 490 g

Further manufacturer information:
The best tool for any task that places high demands on the strength and power of the knife: the cleaver makes it easier to cut through ribs, cartilage, bones and very hard-shelled fruits such as coconut. Together with the large blade's strength and rigidity, it makes preparation easier and less tiring.

Wüsthof Classic series
Robust, sharp and functional: the classic kitchen tool series, which contains more than 70 different blade shapes (blade lengths from 6 to 36 cm), stands out for its ease of use and is the right tool for every home cook and professional. Forged from a single piece of stainless (X50CrMoV15) steel, with a 58 HRC blade and 29° edge angle. This special high-carbon, corrosion-resistant alloy ensures that every Wüsthof knife keeps its critical properties from the start: razor-sharp, long-lasting cutting edge, high rust resistance and an easily restored edge. Made in 55 refined production steps, from forging through hardening and sharpening to polishing, and every perfectly manufactured Classic knife passes more than 20 uncompromising quality control points. Particularly sharp thanks to the Precision Edge Technology (PEtec) laser-controlled sharpening process. The final hand finishing by Wüsthof's experienced specialists provides exceptional sharpness and quick, easy cutting.
Comfortable and durable synthetic handle panels made of polyoxymethylene (POM), which has a denser molecular structure that resists fading and discolouration. The full bolster protects the hand, ensuring safety and balanced weight distribution. The robust handle panels are triple-riveted for durability.
Wüsthof technology offers outstanding sharpness: extremely high initial cutting performance, exceptionally long edge retention, long blade life, optimal cutting edge along the full blade length, and unique, consistently high and reproducible quality.
The Wüsthof Classic series is certified by NSF (National Sanitation Foundation) for public health and food safety.
• Hand guard – The ergonomic knife handle fits well in the hand, and the curved handle end prevents slipping. The robust handle panels are fixed with stainless steel rivets.
• Full tang – The blade runs through the handle, ensuring reliable stability. It also acts as a counterweight, balancing the blade.
• Precision double-serrated edge – The bread knife with its unique double-serrated edge cuts through a hard crust as easily as soft bread, or large fruits such as pumpkin. The difference compared with a conventional serrated edge is immediately noticeable.
• Full bolster – The full finger guard reliably protects the fingers during everyday cooking, and the balance makes quick and precise work easier.
• Fluted blade – When cutting, small air pockets form in the blade's recesses. This means thin or soft foods can be removed from the blade more easily during use and do not stick.
• Butcher's knife – This distinctive new knife is perfectly suited to portioning meat and effortlessly cuts large fruits and vegetables. This specially designed model is an extremely artistic creation of forged steel.