9601-0 – Classic Ikon Creme – Knife set – 3-piece

Wüsthof Classic Ikon Creme 3-piece knife set.
Contents:
• 1030430120 (4596-0/20) Classic Ikon Creme chef's knife, 20 cm
• 1030430720 (4506-0/20) Classic Ikon Creme slicing knife, 20 cm
• 1030430409 (4086-0/09) Classic Ikon Creme vegetable knife, 9 cm
Features:
• Blade material: laser-sharpened, 58 HRC hardness, one-piece forged rust-resistant X50CrMoV15 steel
• Handle: riveted cream-coloured synthetic handle panels
Further manufacturer information:
Perfect starter set for hobby cooks.
Wüsthof Classic Ikon Creme series: a light alternative for the modern kitchen. Elegant design. Outstanding functionality. With their cream-coloured handles, the Classic Ikon series knives are not only special in the knife market but also a true feast for the eyes in any kitchen. The special synthetic handle panels, like those of the black Classic Ikon, are satin-finished, permanently riveted and assembled without gaps, so they meet the highest hygiene standards. Thanks to the innovative bolster geometry and the ergonomic, smooth shape of the handle, the knife sits perfectly balanced in the hand and is easy to use. The laser-sharpened, 58 HRC, one-piece forged rust-resistant X50CrMoV15 steel blade runs through the handle; with its 30° edge angle it is extremely sharp and stays that way for a very long time. The perfect edge is created using the laser-controlled PEtec process, and the final work is done by hand by Wüsthof's experienced specialists for maximum sharpness. The various blade shapes guarantee precise cutting. The special design makes cutting, slicing, chopping and portioning easier.
The Wüsthof Classic Ikon Creme series holds NSF (National Sanitation Foundation) certification for public health and food safety.
• Double bolster geometry – Balance and ergonomics: the special geometry with a double bolster ensures balanced handling. The knife fits well in the hand and guarantees even cutting.
• Half bolster – Thanks to the thinner bolster construction, the knife is lighter, allowing energy-saving work. The design also allows use of the entire blade and resharpening.
• Handle end with logo – The riveted ergonomic handle ensures a perfect grip, and the handle end is decorated with an elegant laser-engraved Wüsthof logo.
• Paring knife – The practical knife with a short, curved cutting edge is particularly good for peeling and cleaning round fruit and vegetables. Valuable vitamins stay intact thanks to the precision blade, which reduces food waste.
• Fluted blade – Air pockets form in the blade's indentations during cutting. Thin or soft foods are easier to remove from the blade during use and do not stick to it.
• Precision double-serrated edge – The bread knife with its unique double-serrated edge cuts hard crusts as easily as soft bread or large fruit. It stays sharp longer and requires less effort when cutting. The difference from a traditional serrated edge is immediately noticeable.