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Wüsthof ›







Classic Colour – Household Knife – Sausage Knife – 14 cm – Purple Yam
Net unit pricefrom €63.36
20–99 pcs€73.92
100–249 pcs€71.28
250–499 pcs€68.64
500–999 pcs€66.00
1,000+pcs€63.36
Prices exclude VAT and branding. Minimum order: 20 pcs, mixed colours and sizes allowed.
Colour: Purple Yam (3 colours)
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5.0 Google rating from hundreds of happy clients
Stock
| Colour | Stock |
|---|---|
| Coral Peach | 1 pcs |
| Pink Himalayan Salt | 0 pcs |
| Purple Yam | 0 pcs |
| Colour | Stock |
|---|---|
| Coral Peach | 1 pcs |
| Colour | Stock |
|---|---|
| Pink Himalayan Salt | 0 pcs |
| Colour | Stock |
|---|---|
| Purple Yam | 0 pcs |
Wholesaler stock, updated hourly. Lead time: 1–2 working days, for quantities above stock 1–2 weeks.
Description
Wüsthof Classic Colour household knife / sausage knife with 14 cm serrated blade and purple yam-coloured handle.
Features:
• Blade material: single-piece forged stainless X50CrMoV15 steel, laser-sharpened, 58 HRC hardness
• Blade length: 14 cm
• Blade width: 2 cm
• Handle material: riveted flexible synthetic handle panels
• Handle length: 9.8 cm
• Overall length: 23.8 cm
Further manufacturer information:
The perfect companion for a fork breakfast or a packed lunch! Thanks to the fine serrated edge of the Wüsthof Classic serrated household knife, it cuts sandwich rolls cleanly without tearing, and is also suitable for cutting vegetables (such as firm tomatoes), fruit or dry sausages. This serrated knife is a good complement to the Wüsthof Classic soft cheese knife and hard cheese knife. Ideal for bread rolls, firm and softer fruit and vegetables, and pizza.
Wüsthof Classic series
Robust, sharp and functional – the classic kitchen tool series includes more than 70 different blade shapes (6–36 cm blade length), stands out for ease of use, and is the right tool for every home and professional cook. Forged from a single piece of stainless (X50CrMoV15) steel, 58 HRC hardness, with a 29° edge angle. This special high-carbon, corrosion-resistant alloy ensures that all the critical properties of every Wüsthof knife are retained from the start: razor-sharp, long-lasting cutting edge, high rust resistance and an easily restored edge. Made in 55 refined production steps, from forging through hardening and sharpening to polishing, and every perfectly made Classic knife passes more than 20 uncompromising quality control points. Particularly sharp thanks to the laser-controlled sharpening process Precision Edge Technology (PEtec). The final hand-finishing by Wüsthof's experienced specialists gives extraordinary sharpness and quick, easy cutting. The comfortable, durable synthetic handle panels are made of polyoxymethylene (POM), which has a denser molecular structure to resist fading and discolouration. The full bolster protects the hand, ensuring safety and balanced weight distribution. The robust handle panels are triple-riveted for durability.
Wüsthof technology offers outstanding sharpness: extremely high initial cutting performance, exceptionally long edge life, optimal cutting edge along the full length of the blade, and unique, consistently high and reproducible quality.
The Wüsthof Classic series has NSF (National Sanitation Foundation) public health and food safety certification.
• Hand guard – The ergonomic knife handle fits well in the hand, and the curved end of the handle prevents slipping. The robust handle panels are fixed with stainless steel rivets.
• Full tang – The blade runs through the handle, providing reliable stability. It also acts as a counterweight, balancing the blade.
• Precision double-serrated edge – The unique double-serrated edge cuts hard crusts as easily as soft bread or large fruit such as pumpkin. The difference compared with a traditional serrated edge is immediately noticeable.
• Full bolster – The full finger guard reliably protects the fingers during everyday cooking, and the balance makes quick and precise work easier.
• Fluted blade – During cutting, small air pockets form at the indentations of the blade. The positive effect is that thin or soft foods are more easily released from the blade during use and do not stick.
• Butcher’s knife – This characteristic new knife is perfect for portioning meat and effortlessly cuts large fruit and vegetables. This specially designed model is an extremely artistic creation of forged steel.
Features:
• Blade material: single-piece forged stainless X50CrMoV15 steel, laser-sharpened, 58 HRC hardness
• Blade length: 14 cm
• Blade width: 2 cm
• Handle material: riveted flexible synthetic handle panels
• Handle length: 9.8 cm
• Overall length: 23.8 cm
Further manufacturer information:
The perfect companion for a fork breakfast or a packed lunch! Thanks to the fine serrated edge of the Wüsthof Classic serrated household knife, it cuts sandwich rolls cleanly without tearing, and is also suitable for cutting vegetables (such as firm tomatoes), fruit or dry sausages. This serrated knife is a good complement to the Wüsthof Classic soft cheese knife and hard cheese knife. Ideal for bread rolls, firm and softer fruit and vegetables, and pizza.
Wüsthof Classic series
Robust, sharp and functional – the classic kitchen tool series includes more than 70 different blade shapes (6–36 cm blade length), stands out for ease of use, and is the right tool for every home and professional cook. Forged from a single piece of stainless (X50CrMoV15) steel, 58 HRC hardness, with a 29° edge angle. This special high-carbon, corrosion-resistant alloy ensures that all the critical properties of every Wüsthof knife are retained from the start: razor-sharp, long-lasting cutting edge, high rust resistance and an easily restored edge. Made in 55 refined production steps, from forging through hardening and sharpening to polishing, and every perfectly made Classic knife passes more than 20 uncompromising quality control points. Particularly sharp thanks to the laser-controlled sharpening process Precision Edge Technology (PEtec). The final hand-finishing by Wüsthof's experienced specialists gives extraordinary sharpness and quick, easy cutting. The comfortable, durable synthetic handle panels are made of polyoxymethylene (POM), which has a denser molecular structure to resist fading and discolouration. The full bolster protects the hand, ensuring safety and balanced weight distribution. The robust handle panels are triple-riveted for durability.
Wüsthof technology offers outstanding sharpness: extremely high initial cutting performance, exceptionally long edge life, optimal cutting edge along the full length of the blade, and unique, consistently high and reproducible quality.
The Wüsthof Classic series has NSF (National Sanitation Foundation) public health and food safety certification.
• Hand guard – The ergonomic knife handle fits well in the hand, and the curved end of the handle prevents slipping. The robust handle panels are fixed with stainless steel rivets.
• Full tang – The blade runs through the handle, providing reliable stability. It also acts as a counterweight, balancing the blade.
• Precision double-serrated edge – The unique double-serrated edge cuts hard crusts as easily as soft bread or large fruit such as pumpkin. The difference compared with a traditional serrated edge is immediately noticeable.
• Full bolster – The full finger guard reliably protects the fingers during everyday cooking, and the balance makes quick and precise work easier.
• Fluted blade – During cutting, small air pockets form at the indentations of the blade. The positive effect is that thin or soft foods are more easily released from the blade during use and do not stick.
• Butcher’s knife – This characteristic new knife is perfect for portioning meat and effortlessly cuts large fruit and vegetables. This specially designed model is an extremely artistic creation of forged steel.
Specifications
| Brand | Wüsthof |
|---|---|
| Product type | Pocket knives & multi-tools |
| Material | Plastic, Stainless steel |
| Item no. | 021061708214 |
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