4166-0/20D – Classic Ikon Creme – Bread Knife – 20 cm – Boxed

Wüsthof Classic Ikon Creme bread knife with 20 cm serrated blade and cream-coloured handle, boxed.

Features:
• Blade material: laser-sharpened, 58 HRC, single-piece forged stainless X50CrMoV15 steel
• Blade length: 20 cm
• Blade width: 3.1 cm
• Handle: cream-coloured riveted synthetic handle panels
• Overall length: 32.1 cm
• Weight: 154 g

Further manufacturer information:
A classic piece among kitchen knives: besides bread, this knife is also well suited to hard-skinned vegetables and fruits, as well as roasts and crispy roast dishes. The concave (inward-curved) serrated knife works like the teeth of a saw, but much more finely, so no pressure is needed for cutting any bread, and it allows a clean cut even through a hard crust.

Wüsthof Classic Ikon Creme series. The light alternative for the modern kitchen. Elegant design. Outstanding functionality. With its cream-coloured handle, Classic Ikon knives are not only special in the knife market but also a true visual delight in any kitchen. The special synthetic handle panels, like those of the black Classic Ikon, are satin-finished, permanently riveted and seamlessly assembled, meeting the highest hygiene standards. Thanks to the innovative bolster geometry and the ergonomic, smooth handle design, the knife sits perfectly balanced in the hand and is easy to use. The laser-sharpened, 58 HRC, single-piece forged stainless X50CrMoV15 steel blade runs through the handle; with its 30° edge angle it is extremely sharp and stays that way for a very long time. The perfect edge is created using the laser-guided PEtec process, and the final work is done by hand by Wüsthof's experienced specialists for maximum sharpness. The various blade shapes guarantee precise cutting. The special design makes cutting, slicing, chopping and portioning easier.
The Wüsthof Classic Ikon Creme series holds NSF (National Sanitation Foundation) certification for public health and food safety.
• Double bolster geometry – balance and ergonomics – the special geometry with a double bolster ensures balanced handling. The knife fits well in the hand and guarantees an even cut.
• Half bolster – thanks to the slimmer bolster construction, the knife is lighter. This allows energy-efficient work. The design also allows use of the full blade and resharpening of the full blade.
• Handle end with logo – the riveted ergonomic handle ensures a perfect grip, and the end of the handle is decorated with an elegant laser-engraved Wüsthof logo.
• Paring knife – the practical knife with a short, curved cutting edge is especially useful for peeling and trimming round fruits and vegetables. Valuable vitamins remain intact thanks to the precision blade, which also reduces food waste.
• Fluted blade – small air pockets form in the recesses of the blade when cutting. The positive effect is that thin or soft foods are more easily released from the blade during use and do not stick to it.
• Precision double-serrated edge – the bread knife with its unique double-serrated edge cuts hard crust as easily as soft bread, or large fruits such as pumpkin. It stays sharp longer and requires less effort when cutting. The difference compared with a traditional serrated edge is immediately noticeable.